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Before you jump to Chicken and Vegetable Stew recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.
Making the decision to eat healthily offers marvelous benefits and is becoming a more popular way of living. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get us to lead a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically assume that healthy diets require much work and will significantly change how they live and eat. In reality, though, simply making a couple of minor changes can positively affect day-to-day eating habits.
In order to see results, it is definitely not essential to drastically change your eating habits. Even more important than wholly modifying your diet is simply substituting healthy eating choices whenever possible. As you get used to the taste of these foods, you will realize that you're eating more healthily than you used to. Like many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you won't feel the need to revert to your old diet.
All in all, it is not difficult to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let's go back to chicken and vegetable stew recipe. You can have chicken and vegetable stew using 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Chicken and Vegetable Stew:
- Provide 4 of Chicken Pieces(boneless thigh).
- Use of Small bag of Small Potatoes.
- Get of Small bag of sugar-snap Peas.
- Provide Cup of full Diced Mixed Sweet Peppers.
- Prepare 1 of Large Onion.
- Take 4 of Vegetable Stock Cubes.
- Take 500 mls of /1 pint hot water.
Steps to make Chicken and Vegetable Stew:
- Slice Chicken into small strips, drop into a large Saucepan..
- Peel and slice Onion, add to Chicken.
- Chop Potatoes into small Pieces, add to saucepan.
- Cut peas into thirds, add to saucepan along with the diced Mixed Peppers.
- Dissolve the stock cubes in the boiling water, add to saucepan, bring everything up to boil, then turn down to simmer for about 20-30 minutes, or when everything is cooked and soft. Plate up and enjoy!!.
Chicken and vegetable stew is a very hearty and tasty dish. It combines great flavor and is low in calories too! This rich stew can be made in the morning to be eaten for dinner, or even the next day. If you have a slow cooker, simply throw in all the ingredients in the morning and come home to a. Season stew with salt, pepper and spices.
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